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Carbohydrate Counts

Maize Elementary, Lunch Menus, February 22 - February 28

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and your food provider's recipes and may vary due to product substitutions and/or recipe variations. If you (or any individual on whose behalf you are using this tool) have a medical condition, please check the manufacturer label before consuming any food at your dining location.
Monday Feb 23 Serving Size Fiber Carbohydrates

Fr Toast Sticks & Sausage

1 each

3 grams

71 grams

Pizzeria Style Cheese Pizza

64 each

3 grams

27 grams

PBJ Bag w/ Corn Chips

1 each

5 grams

45 grams

Tater Tots

30.5 each

2 grams

15 grams

Broccoli & Baby Carrots

2E+2 each

1 gram

4 grams

Whole Fruit Cup

1 each

3 grams

20 grams

Apple half

1 each

2 grams

10 grams

Milk

1E+2 each

0 grams

20 grams

Ketchup

1 each

0 grams

4 grams

Ranch Dressing, Ken's Homestyle

128 each

0 grams

1 gram

Syrup

1 each

0 grams

30 grams

Tuesday Feb 24 Serving Size Fiber Carbohydrates

Beef Taco

72 each

2 grams

16 grams

Hot Dog

1 each

3 grams

31 grams

Yogurt & Granola Bag

1 each

2 grams

31 grams

Refried Beans

19 each

9 grams

25 grams

Shredded Lettuce

66 each

0 grams

1 gram

Tropical Fruit Salad

17 each

3 grams

32 grams

Banana

1 each

4 grams

31 grams

Cinnamon Churro

1E+2 each

1 gram

22 grams

Milk

1E+2 each

0 grams

20 grams

Tomato Salsa

96 each

0 grams

3 grams

Ranch Dressing, Ken's Homestyle

128 each

0 grams

1 gram

Ketchup

1 each

0 grams

4 grams

Mustard Packet

1 each

0 grams

0 grams

Wednesday Feb 25 Serving Size Fiber Carbohydrates

Popcorn Chicken

1 each

3 grams

15 grams

Cheeseburger

15 each

3 grams

32 grams

PBJ Bag w/ Corn Chips

1 each

5 grams

45 grams

Broccoli & Cheese

115 each

2 grams

6 grams

Celery Sticks

1 each

1 gram

2 grams

Sliced Peaches

13.5 each

1 gram

16 grams

Oranges

1 each

3 grams

15 grams

Roll

1 each

2 grams

14 grams

Milk

1E+2 each

0 grams

20 grams

Ketchup

1 each

0 grams

4 grams

Mustard packet

1 each

0 grams

0 grams

Barbecue Sauce

1E+2 each

0 grams

10 grams

Ranch Dressing, Ken's Homestyle

128 each

0 grams

1 gram

Honey Packet

1 each

0 grams

7 grams

Thursday Feb 26 Serving Size Fiber Carbohydrates

Italian Dunkers Bosco

1 each

4 grams

35 grams

Chicken Breast Filet Sandwich

1 each

6 grams

39 grams

Turkey & Cheese Build It Box

48 each

4 grams

39 grams

Peas

95 each

4 grams

13 grams

Baby Carrots

6.45 each

2 grams

6 grams

Fruit Cocktail

18.5 each

1 gram

21 grams

Grapes

4.63 each

1 gram

18 grams

Chocolate Brownie Cookie

1 each

1 gram

17 grams

Milk

1E+2 each

0 grams

20 grams

Ranch Dressing, Ken's Homestyle

128 each

0 grams

1 gram

Mayo Packet

1 each

0 grams

1 gram

Friday Feb 27 Serving Size Fiber Carbohydrates

Macaroni & Cheese

1E+2 each

4 grams

36 grams

Turkey & Cheese Sub

1 each

3 grams

40 grams

PBJ Bag w/ Corn Chips

1 each

5 grams

45 grams

Green Beans

5.8 each

2 grams

6 grams

Cucumber Slices

6.2 each

0 grams

3 grams

Citrus Fruit Salad

46 each

1 gram

16 grams

Fruit Choice

1E+1 each

4 grams

24 grams

Milk

1E+2 each

0 grams

20 grams

Mayo Packet

1 each

0 grams

1 gram

Ranch Dressing, Ken's Homestyle

128 each

0 grams

1 gram

Condiments Serving Size Fiber Carbohydrates

Ketchup

1 each

0 grams

4 grams

Mustard

1 tsp

0 grams

1 gram

Hidden Valley Ranch Dressing

1 oz

0 grams

1 gram

Syrup

1 each

0 grams

30 grams

This document was downloaded on May 3rd, 2026 and includes information about foods that were scheduled to be served February 22 - February 28. Menus change regularly and foods are substituted. To obtain the most up-to-date information, download the updated file or call the manager of your dining location.